Habanero peppers are native to South America’s Amazon region and are renowned for their fiery flavor and a history that spans over continents and centuries.
Standardized Seed Quality
Agricultural engineers at the Netherlands’ Agricultural Innovation Center have done research to standardize pepper seeds.
Fresh farm in Vietnam
SOTZ brought these seeds to Vietnam, carefully selecting fertile land, nurturing the plants, harvesting them, and producing them fresh to preserve the Habanero peppers’ inherent spiciness.
Production
The production and packaging processes adhere to Vietnam’s HACCP and Halal standards.(*)
To your hand!
with a Mission
for the one-of-a-kind sauce!
Beyond crafting exceptional hot sauce, SOTZ aspires to ensure that every Vietnamese family has access to quality spices, carefully curated to harmonize with diverse ingredients and elevate the flavors of their culinary creations.
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